Catering Solutions Expo Shanghai 2027

Catering Solutions Expo Shanghai 2027

WHY YOU CAN'T MISS CSE SHANGHAI 2027

From Raw Ingredients to Signature Dishes. From Back-of-House to Front-of-House. The F&B industry is evolving fast. It’s no longer just about "buying products"—it's about menu innovation, supply chain efficiency, smart kitchens, and digital transformation.

Launching in 2027, the all-new Catering Solutions Expo starts right at the real-world operating scenarios of your restaurants. We don't just show you what to sell. We show you how to craft a great dish, how to maximize kitchen efficiency, how to slash costs, and how to run a wildly successful restaurant. A true one-stop hub for ambitious restaurant chains, fast-food owners, and F&B entrepreneurs!

Nearly 0 m²Exhibition Area
0 +Exhibitors
0 +Exhibits
0 +Professional Visitors

Product Scope

Visitor Categories

01

Chain Restaurant Brands

Founders, CEOs, Procurement/Supply Chain Directors, R&D Leads.

02

Fast Food & Specialty Dining

Founders, Franchisees, Procurement Leads.

03

Hotels & Group Catering

Hotel groups, catering enterprises, institutional buyers (schools/hospitals/corporates).

04

Central Kitchens & Supply Chains

Fulfillment centers, catering supply chains.

05

Distributors & Service Providers

F&B dealers, equipment distributors, regional agents.

06

F&B Entrepreneurs & Investors

Startup founders, franchisees, investment institutions.

Online Sourcing

Exhibitor DirectoryLink pending

The link will be added later.

Product DirectoryLink pending

The link will be added later.

Exhibitor ManualDownload

Download a placeholder manual file now.

Conferences & Events

Co-located Exhibitions

National Exhibition and Convention Center Shanghai · NECC-Shanghai
Exhibition hall layout
  • 1.1HHot Pot & Condiments HallHot pot bases, compound seasonings, condiments & noodle products
  • 2.1HHot Pot & Barbecue Food HallHot pot ingredients, barbecue food, specialty snacks & catering supplies
  • 3HFood & Beverage Solutions HallFood ingredients & seasonings, beverages & raw materials, packaging & full-range F&B solutions
  • 4.1HAquatic Food HallSeafood & frozen products, prepared aquatic dishes, Japanese & Korean cuisine, premium ingredients
  • 5.1HCentral Kitchen & Packaging Equipment HallCentral kitchens, food processing, packaging, bakery & inspection equipment
  • 6.1HFood Processing & Cold Chain Equipment HallMeat & clean vegetable processing, cold chain, thermal sterilization, pastry & kitchen equipment
  • 7.1HPrepared Ingredients HallF&B ingredients, hotel ingredients, group catering ingredients, cold dishes & specialty foods
  • 8.1HPrepared Ingredients HallF&B ingredients, frozen dim sum, hotel ingredients, grains, oils & clean vegetables